Food Power Evolution. THU USR Cooperate with Foodpanda

Food Power Evolution. THU USR Cooperate with Foodpanda

On September 9, 109, the Office of Social Responsibility (USR) of Tunghai University held the launch of the new product "USR of Tunghai University's Food Ability". The school invited the Weihaoshi team to set up a modern cooking kitchen and use nutritious cooking technology on campus. It is hoped that students can eat nutritiously and healthily. This time, in cooperation with Foodpanda, the leading delivery platform, the campus kitchen will also have more energy to support quality Social responsibilities such as meals for the elderly and social welfare meals.

The signing ceremony was signed by representatives of Tunghai University Vice President Zhan Jiachang and Foodpanda Director Yu Yuexun, combining student creativity and cooperation with Foodpanda, the leading delivery platform, to provide super-quality elderly meal services to neighboring communities. The event site also showcased Tunghai University's five-star elderly meal, five fruits and vegetables high-quality student meal, exquisite bento, student diet and entrepreneurship, and other products, to carry out a high-quality diet revolution.

Zhan Jiachang, vice president of Tunghai University, said that during the exchanges between Tunghai University and the community, it was found that the community meal system generally has space and nutrition problems. Today’s signing press conference is mainly aimed at the five major systems of the meal system. The central kitchen can deliver meals to 10 communities. I am very pleased to cooperate with the taste company in the catering section. In addition to emphasizing the deliciousness, safety and health of the food, it is also very efficient.

Zhan Jiachang said that the focus is still on how to deliver food to the community. Donghai is honored to have the opportunity to cooperate with Foodpanda, which is also the integration of the cooperation between USR and CSR. Foodpanda is an expert in transportation and logistics. With their participation, the food supply system can be well arranged in terms of food nutrition, hygiene and transportation. It is also hoped that through this cooperation, the food supply system will be more robust.

Foodpanda Director Yu Yuexun pointed out that the company’s belief is to deliver happiness. At present, there are tens of thousands of delivery teams serving all over Taiwan. Therefore, during the delivery process, it comes into contact with many people who special or need services in the society. Therefore, the company also has In particular, we will invest more in CSR, hoping to share more resources and power through the power of the company and the power of delivery partners, hoping to provide more support services to the society.

Hong Zhaosheng, the chef of the Weihaoshi team, said that after two years of hard work, a group of outstanding young chefs have been trained for Weihaoshi, developed a variety of delicious meals and baked products, and designed different designs for the health needs of elders and young students. Nutritious meal. The published dishes are based on innovative, high-quality certified ingredients and cooking techniques, allowing the elderly to share meals with no longer just the dishes bought at random at the bento shop, but the use of certified ingredients, nutritional analysis, less oil and salt, five fruits and vegetables, fish and meat. A comprehensive nutritious meal of nuts. Innovative group meal cooking techniques such as super tender chicken breasts and Korean gas fried chicken were also displayed on site.

From September 9th to September 24th, 109, USR held a two-week Donghae Food Exhibition, planning four exhibition areas including safe and good ingredients, balanced nutrition, good cooking skills, and good cooking fun. During the period, we will arrange lectures on "Sweet Chicken, Peace of Mind and Cold Chicken", "Eat the right thing, you are also a just superman", "How do college students eat to be healthy", "Youth is right and the taste is right-the chef develops a happy talk" lecture activities, invites Well-known nutritionists, Qiafu Air Cool Chicken, Carrefour Foundation, etc. shared their dietary concepts and provided tasting activities to personally experience the social responsibility of universities starting from eating.

The Office of Social Responsibility of Tunghai University has been highly affirmed in the practice of university social responsibility promoted by the Ministry of Education in the past two years. In 2020, it won the first prize of the first university USR outstanding program by Foresight Magazine. Donghai USR will continue to work hard on the welfare services for the elderly, and then build a Donghai health care village co-created by Qingyin.